Hollywood Good

For starters, make a cake can be a terrifying specter. If one steps, can be made into cakes sodden or fail. Now, in order not to fail, apply some simple tips on this.

1. Alas Cakes

Sheets of dark baking mat used for baking either roasted potatoes or grilled meat. Meanwhile, the base sheets of colored light cookies will help make baking quick not burned.

2. Egg size

Required for egg recipes baked cake that is usually medium to large. However, if the use of egg size too large, will only make your cake deflated when it is cold. Unfortunately, no?

3. Crunchy Cakes

Cookies will be crisp and crunchy feel when the dough diuleni with cold water. Conversely, if menguleninya with warm water, this type of cookie will crumble easily.

4. Nuts & Fruit slices

When adding chopped nuts, almonds, or fruit into the cake batter, first enter into a bag of flour, then kocoklah until evenly distributed. If it's covered by the flour, chopped nuts or fruits were going to blend perfectly with the cake batter before baking.

5. Muffin

To be more tidy, not dropping, and more quickly, try using a special spoon ice cream to fill the muffin molds before baking.

Well, good luck!