Hollywood Good

A while back, when I was considerably younger, I picked up a lovely date at
her parents' home.

I'd scraped together some money to take her to a fancy restaurant.

She ordered the most expensive items on the menu. Dom Perignon 1962 vintage
champagne, foie gras with Chateau Yquem 1956 Sauternes,
Crayfish with a nice Puligny Montrachet, followed by some Louis XIII
brandy.

I asked her, "Does your mother feed you like this when you eat at home?"

"No," she replied. "but my mother's not expecting a blow job."

I asked her if she wanted dessert....